I use bone broth which I usually make from a Costco Rotisserie Chicken. Carrots, Celery, Onion, Thyme, Salt Pepper. Maybe a bell pepper, maybe a potato. And if you wanna make it go a little further you could make a pot of Rice or a pot of Noodles to add to it.

32 oz. / 2 Pints - $5.00

I was thinking about maybe trying a Thai Coconut Soup. Also a chicken soup honestly, but kinda different. Spicier. I’m pretty good at that one too.